Stove Top aka Moka Pot Coffee Brewing Guide
Also one of the most popular domestic coffee brewing methods around the globe.
Invented by Italian engineer Alfonso Bialetti in 1933 and named after the Yemeni city of Mocha, this stovetop coffee brewer has become an icon of Italian culture.
We recommend the Stovetop for espresso like roast. A finer ground, also for espresso, delivers a great result when using this method.
You will need:
Your Stovetop
Coffee grinder (We recommend it to keep your brew fresh and tasty)
Coffee Beans (Pre-ground if you don’t have a coffee grinder)
A Stove
Step 1
Grind your coffee as fine espresso-like ground.
Step 2
Fill up the filter basket with ground coffee until evenly leveled with the top.
Step 3
Fill the water compartment just below the safety valve.
Step 4
Place the coffee basket over the water compartment and screw together top and bottom sections of the Stovetop.
Step 5
Place on stove and let it brew choosing medium to high heating setting.
Step 6
This is the most important step. As soon as hissing/gurgling sound is heard carefully remove the devise and place the base over cold water to stop the brewing process on its tracks.